Cupcakes, Cookies & Pie, Oh, My!
Playful recipes for sweet party treats and family desserts, from the New York Times-bestselling authors! The New York Times-bestselling authors of Hello, Cupcake! and What's New, Cupcake? are back, applying their oversized imaginations not just to cupcakes but to cookies, pies, cakes, and other treats, with projects that are more hilarious, more spectacular, more awe-inspiring-and simpler than ever. No sweet treat is safe from their ingenuity: refrigerator cookies, pound cakes, pie dough, cheesecakes, bar cookies, and Jell-O are all transformed into amazing and playful desserts. There's something for everybody in this book, and every single…
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Produktdetails
Weitere Autoren: Richardson, Alan
- ISBN: 978-0-547-66122-3
- EAN: 9780547661223
- Produktnummer: 31909996
- Verlag: Lifestyle
- Sprache: Englisch
- Erscheinungsjahr: 2017
- Seitenangabe: 240 S.
- Plattform: EPUB
Über den Autor
Called the cake whisperer by Gourmet, Karen Tack is a cooking teacher and food stylist. Her work can be seen on the covers of Gourmet, Bon Appétit, Good Housekeeping, Family Circle, Woman's Day, Martha Stewart Living, Parents, Real Simple, Nick Jr., and many others. Fellow creator Alan Richardson has photographed dozens of best-selling cookbooks, and his work appears in many leading food and women's magazines. He is the coauthor of The Breath of a Wok, which won two coveted awards from the International Association of Culinary Professionals.
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