Advances in Research on Vegetable Production Under a Changing Climate Vol. 1
A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate change per se is not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination…
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Produktdetails
Weitere Autoren: Kumar, Manoj (Hrsg.) / Kumari, Meenakshi (Hrsg.)
- ISBN: 978-3-030-63499-5
- EAN: 9783030634995
- Produktnummer: 38731454
- Verlag: Springer International Publishing
- Sprache: Englisch
- Erscheinungsjahr: 2022
- Seitenangabe: 272 S.
- Masse: H23.5 cm x B15.5 cm x D1.4 cm 417 g
- Auflage: 1st ed. 2021
- Abbildungen: Paperback
- Gewicht: 417
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