A Year in Paarl with A I Perold
Vine and Wine Experiments 1916
Abraham Izak Perold was the father of not only the modern South African wine industry but also those of brandy and table grapes. Although Dr Perold had published more than eighty pamphlets, articles and books none of them are now in print, a situation rectified in a small way by this book. Inside is the complete unabridged text of Some Viticultural and Oenological Experiments conducted at the Paarl Viticultural Experiment Station during 1915-1916 by Dr A I Perold, issued as a pamphlet by the Government Printer in Pretoria in 1916. It is Dr Perold's annual report as Government Viticulturist on his work at the viticultural research station at P…
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Produktdetails
Weitere Autoren: Perold, I A
- ISBN: 978-0-9561523-1-2
- EAN: 9780956152312
- Produktnummer: 12136471
- Verlag: Inform and Enlighten Ltd
- Sprache: Englisch
- Erscheinungsjahr: 2011
- Seitenangabe: 88 S.
- Masse: H22.9 cm x B15.2 cm x D0.5 cm 142 g
- Abbildungen: Paperback
- Gewicht: 142
2 weitere Werke von Peter F. May:
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